Blog posts

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Milk in Tea: Good or Bad?

A lot of tea enthusiast I have met have asked me why isn't it good to add just some milk to tea.

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Tea, Beaches and Creative souls

We are busy gearing up for our workshop at The Goa Project. Our first in Goa and we could not be more excited!

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Cherry Blossom Viewing

Throughout Japan, spring is the time for a custom known as hanami, or cherry blossom viewing, which involves passing the time under or near cherry blossom trees to appreciate their...

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New Season of Tastings in a Tea Bag Chair

A new batch of samples arrived from Darjeeling yesterday and I've started tasting fresh new teas from this season. It's a long and slow process of tasting, brewing each cup...

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Tea and Food Pairings @ Kalagdhoda Arts Festival 2013

This year our focus is closer home. We are celebrating Teas of India.

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Tea Eggs

A recipe for Tea Eggs by our blogger friend Moina Luther, a food stylist, photographer and a great person to know.

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Reinventing tea time

A cover by the Hindustan Times featuring Tea Trunk.    

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Don’t spoil good Tea with bad preparation

"Don’t spoil good tea with bad preparation" And I couldn't agree more!

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