Fragrant and very mildly pungent, lemongrass is a cooling herb that pairs well with food and drinks. Known to keep the sniffles away, a warm lemongrass brew contains Vitamin C and has a soothing effect on the senses. 

Health benefits: Lemongrass leaves have aromatic oils, and inhaling or consuming them can have a calming effect on the nervous system. A lemongrass infusion is also an ideal detox drink as it aids metabolism. Apart from brewing, these leaves can also be used to flavour food.

Brewing instructions: For a hot brew, add 1 teaspoon per cup (150ml). Always pour hot water (80°C) on the leaves and not the other way around. Steep for 2-3 minutes. 

Storage advice: Store in the pouch or transfer to an airtight container, kept in cool dark place. If not consumed immediately it should be stored in the refrigerator.

If storing in the refrigerator/ freezer, pack in small completely airtight packets or jars. Before use, wait for it to reach room temperature to prevent any condensation. Each packet should be used within a week after opening.