When the purest form of green tea meets the purest form of chocolate, we get the delicious and ultimate superfood blend - Cacao Matcha.
Sourced from the Nishio region, Aichi prefecture, our authentic and organic ceremonial grade Matcha is grown and ground in Japan. Matcha is known to have 10 times the health benefits as compared to a cup of green tea.
Cacao, derived from Theobroma Cacao beans, which literally means “Food of the Gods” is an excellent source of nutrients. A superfood rich in antioxidants, our cacao is raw, unprocessed and non-alkalised. It is known for its anti-aging properties and high magnesium content. Our cacao is sourced from our friends at Mason & Co, Craftsmen of Chocolate.
Power packed with the health benefits of matcha and goodness of cacao, together they make the ultimate energy booster. The strong grassy taste of matcha blends is balanced with the earthy notes of cacao.
Ingredients: Organic cacao, organic cane sugar (less than 10%) and Japanese matcha green tea.
Serving Suggestions: Drink it daily for uplifting energy and to boost your metabolism. Use in smoothies, lattes and breakfast bowls.
Storage advice: Matcha should either be stored in the freezer, if you plan on not opening it for a while, or in the fridge, once it’s opened. In both cases, store in an air-tight container away from light. Improper storage can affect the vibrancy, colour, and taste of Matcha.
Certified Organic Matcha with Lead content well within the limits prescribed by Japanese Agricultural Standards (JAS).
**Disclaimer: Please note Matcha is high in caffeine and is best consumed in the first half of the day. Results may vary from person to person. For maximum health benefits, Matcha should be consumed in conjunction with a balanced diet and exercise routine. Product is not intended to diagnose, treat, cure, or prevent any disease. We wish you good health!
