There’s something beautifully nostalgic about letting the sun do your brewing. Sun teas bring a relaxed, old-school charm to tea-making—no fancy tools, no boiling water, just a clear jar, your favourite tea, and a good dose of sunshine. At Tea Trunk, we love any excuse to slow down, and sun teas are the perfect example of letting time and nature work their quiet magic. All you need is a glass jar filled with water, a few tea bags or teaspoons of loose leaf tea (herbals and green teas work wonderfully), and a sunny windowsill or garden spot. Leave the jar under direct sunlight for two to three hours and let the warmth gently coax out the flavour. Once brewed, chill it in the fridge, add ice, a slice of lemon, or a sprig of mint, and you’ve got a summer-ready drink that’s refreshing and naturally low-effort.
What makes sun teas special isn’t just the process—it’s the way they turn an everyday ritual into something a little more intentional. Choosing your tea becomes a fun little moment: maybe you go for hibiscus green tea for a tangy floral kick, or our chamomile mint for something mellow and calming. Since the steeping happens slowly and gently, the flavours tend to be softer and smoother, with less bitterness than a hot brew. It’s perfect for those long, lazy afternoons or as a light pick-me-up in the middle of your workday. And the best part? You’re saving energy while you sip something that feels handcrafted by the sun itself. So next time the weather is warm, skip the kettle—just set your jar out and let your tea steep in sunshine. It's a gentle way to reconnect with nature, one cool glass at a time.
