Our ceremonial-grade matcha and traditional bamboo whisk (chasen) are all you need to brew matcha the authentic way and start your own matcha ritual. The bamboo whisk, with its 100 prongs, helps disperse the fine matcha powder completely in hot water for a smooth and frothy brew. Enjoy a consistent, frothy cup of matcha every time—perfect for both traditional tea lovers and modern wellness enthusiasts.
MATERIAL: Bamboo
DIMENSION: 9 cm in height and 5 cm in width.
Our matcha is made from the finest tea leaves from Japan, cultivated under shade to increase chlorophyll content and create its vibrant green color. The hand-picked leaves are de-veined and ground into a fine, nutrient-rich powder, delivering a cup of matcha equivalent to 10 cups of regular green tea. Experience the benefits of this superfood, packed with antioxidants, vitamins, and minerals.
Taste Notes: Grassy, Vegetal, Astringent.
Serving Suggestions: Enjoy Hot or Iced. Ideal for Baking, Smoothies, and Lattes.
Health Benefits:
🍵 More Antioxidants than Green Tea
👍 Boosts Metabolism & Immunity
🧠 Improves Concentration
🏃♂️ Helps Burn Calories
🏋️♀️ Complements Fitness Regimens
Brewing Instructions:
To prepare, add 1g of matcha to a small amount of hot water. Whisk vigorously with a bamboo whisk or frother until a thick paste forms. Gradually add more hot water (up to 150ml), whisking until frothy. For a stronger cup, add another teaspoon of matcha.
Storage Advice:
Store matcha in an airtight container (like ours) away from light. If unopened, keep it in the freezer. After opening, refrigerate to preserve its vibrant color and taste.
Certified Organic: Our matcha is certified organic with lead content well within limits prescribed by Japanese Agricultural Standards (JAS).
Disclaimer: Matcha is high in caffeine and best consumed in the first half of the day. Results may vary. For maximum health benefits, pair matcha with a balanced diet and exercise routine. Not intended to diagnose, treat, or prevent any disease. Enjoy your journey to good health!
