Blog posts

Tea my Valentine
February is the month of love. Nothing is more beautiful than making something of your own for your loved ones, or simply for yourself.

Around the World in Eight Teas
Behind every cup of tea, there is a story, culture and ritual. Born in China, tea has traveled the globe over the centuries. Hence, it’s no surprise that even today tea...

T is for Teacake
Tea habits across the country are a great window into the way we live – from households where teatime is considered the fourth meal of the day, to the homes...

Tea of the Month – Rose Oolong
It’s raining knives and forks. Trunky is choosing to stay indoors and soak in a rosy bath. It’s time you follow suit and indulge in some of the luxury that...

Single Origin Tea – Uniquely Unblended
The wonderful thing about teas is that each kind is different, and every bit of the production process affects how it ultimately tastes in a cup. The origin and terroir...

Tea of the Month – Ginger Root Black Tea
A nice, hot, steaming cup of earthy and strong tea to complement the cold weather you’re surrounded by.

Chais of India – Do You Know How Many There Are?
Snigdha Manchanda, our tea sommelier, unlocks for us the various ways in which tea is prepared in different regions of India. In her white paper for the World Tea Expo,...

Meet Tea Trunk at the World Tea Expo 2016
This year, our own Tea Sommelier Snigdha Manchanda has been invited again to speak at the World Tea Expo on the topic “Chais of India”, which focuses on the different...